Our Menu

Perilla leaf, pickled red onion, black truffle tamari

Banh mi vibes

Togarashi aioli, sprouted grains (v)

Gochujang aioli, queso fresco, kimchi slaw

Seared rare, seasonal fruit, cucumber, sesame, cherry blossom shoyu, pickled ginger

Kewpie, marinated cabbage, katsu sauce, pickled ginger

Choose any 6 bao

Choose any 6 tacos

Gochujang aioli, queso fresco, kimchi slaw, cilantro

Jalapeño-lime aioli, queso fresco, Tajín onions & cabbage, cilantro

Charred pineapple relish, cilantro

Togarashi aioli, sprouts (v)

Smoked poblano, Tillamook cheddar, pico

Punk's seasoning, shredded lettuce, Tillamook cheddar, pico

Pumpkin seed salsa macha, avocado, pickled sweet corn, cilantro

Grilled pineapple relish, nuoc cham, cilantro

Punk's spice, jalapeno-lime aioli & ketchup

Imagine Mac-n-Chz taking a trip to Korea

House-fermented Napa cabbage & daikon radish. A Korean household staple

Steamed short grain white rice

Smoke meat debris, jalapeno, poblano, onions & cilantro fried with a special blend of spices

Steamed short grain brown rice

Tejano fried rice, gochujang aioli, pico, queso fresco, pickled red onion

Seared rare, steamed white rice, seasonal fruit, cucumber, sesame, cherry blossom shoyu, pickled ginger

Brown basmati rice, togarashi aioli, sprouts (v)

Tejano fried rice , jalapeno-lime aioli, queso fresco, tajin onions, cilantro

Brown basmati rice, smoked poblano, Tillamook cheddar, pico

Steamed white rice, smoked poblano, pickled red onion, black truffle tamari, cilantro

Brown rice, cucumber, grilled pineapple relish, nuoc cham, cilantro

Choose and taco, bao & side

Choose any 2 tacos & side

Choose any 2 bao & side

18-hour braised beef cheek & scallion-filled fried dumplings

Ahi tuna crudo, jalapeño-lime aioli, sweet soy, pickled ginger, furikake

Fresh tortilla chips & truffle queso blanco

Fresh tortilla chips & truffle queso blanco loaded with Punk's spiced ground beef, pico de gallo, fresh jalapeño

Double fried, sticky gochujang glaze, sesame

Double fried, sticky gochujang glaze, sesame

Double fried, sticky gochujang glaze, sesame